Ethiopia Yirgacheffe Koke

argyle coffee koke 1argyle coffee koke 2


Ethiopia Koke

Whole Bean Coffee

12oz bag


Product Description

The Koke Washing Station gathers coffee from more than 2,000 producers, each of whom grows an average of 6,000 trees. The soil in the region is a fertile red-brown, with maize, false banana, and shade trees planted in and around coffee plots. Natural processed coffees are dried on raised tables for 15 days inside the washing station’s compound. The combination of traditional heirloom coffee varietals, careful drying, and rich terroir produces a coffee that is sweet,clean, floral, and delivers the desirable Yiracheffe profile. Thirty percent of all coffee bearing the much sought after Yirgacheffe name comes from this specific area.


Region: Yirgacheffe

Process: Natural

Variety: Heirloom

Altitude: 1340-2100 MASL (Meters Above Sea Level)

We taste:

Blue berries, Pineapple, Hops

Additional Information

Weight 12.7 oz
Dimensions 6.75 x 4.75 x 3.5 in


There are no reviews yet.

Be the first to review “Ethiopia Yirgacheffe Koke”

Your email address will not be published. Required fields are marked *