Description
For over 20 years, we’ve been proud to partner with Finca Medina in Antigua, Guatemala. Nestled among three volcanoes, Acatenango, Fuego and Agua, the city of Antigua was once the capital of the Spanish Empire in Central America, but it’s now known for stunning colonial architecture and the nearby farms that produce some of the regions highest-quality coffee.
Antigua’s climate, high altitude, fertile volcanic soils, and a distinct agricultural tradition make this city an ideal location for producers like Finca Medina, a company that has been producing coffee since 1842.
Region: Antigua
Process: Natural
Variety: Bourbon, Marsellesa
Altitude: 1700 MASL (Meters Above Sea Level)
We taste:
Strawberry Jam, Meyer Lemon, Almond Butter
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